Back home in the fabulous Cedar City, so it's time to make my own dinners again! Tonight was Chicken Broccoli Casserole :) This lovely meal has been a regular at home for a long, long time! Love it :) And it's super easy! My mom's blog post for this recipe is kind of difficult to read, so I'm going to give the link and post the recipe :) Enjoy!
What you need:
1 1/2 bags frozen broccoli
Cooked chicken (enough to cover the bottom of a 9X13 pan)
Grated Cheddar Cheese (enough to cover the bottom of a 9X13 pan)
2 cans Cream of Chicken soup
Mayo (a little less than the amount of soup)
Juice of half a Lemon
Bread crumbs (enough to cover the bottom of a 9X13 pan)
Preheat oven to 350 degrees. Layer first 3 ingredients in a 9X13 pan. Combine next 3 ingredients, then spread over layers in pan. Cover with bread crumbs. Cook for 35-40 min or until heated through and golden. Serve over rice.
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